Canning tomatoes are excellent for preserving, sauces and making paste.  Grown using biodynamic farming principles and sun ripened, you can really taste the difference.  Why not use the best for canning or juicing to feed your family healthy tomatoes this winter?  Never store your tomatoes in a fridge, keep at room temperature away from sunlight.  Make a single layer, not touching one another.

Peck (app 1/4 bushel)