As organic farmers, we have learned that the food we grow isn’t just about feeding people—it’s about offering flavor, nutrition, and a connection to the land. One fruit that truly embodies this is the Bartlett pear.
The Beauty of Bartletts
Bartlett pears are the classic pear—golden yellow when ripe, with a fragrance that fills the kitchen and a sweet, buttery flavor that makes them a favorite for fresh eating, canning, and baking. Unlike many store-bought pears that are picked too early and never develop their full character, a Bartlett pear ripens beautifully off the tree. This means when you bring one home, you can set it on the counter and watch it soften, sweeten, and glow with color in just a few days.
Why Organic Matters
Conventional pear orchards often rely on heavy pesticide use, because pears can be susceptible to pests and disease. Growing Bartletts organically takes more effort and care—we focus on soil health, biodiversity, and natural pest management. The result is a pear that’s not just free from synthetic chemicals, but one that carries the richness of healthy soil and careful stewardship. When you bite into an organic Bartlett pear, you’re tasting fruit that was grown in harmony with nature.
Health Benefits in Every Bite
Bartlett pears are naturally high in fiber, vitamin C, and antioxidants. Their soluble fiber helps support digestion and heart health, while their natural sweetness makes them a healthier alternative to processed snacks. When grown organically, pears also retain more of their natural nutrient density, since the trees draw deeply from mineral-rich soils that haven’t been depleted by synthetic fertilizers.
If you’re looking for a fruit that’s versatile, delicious, and grown with integrity, Bartlett pears are a choice you can feel good about. When you buy them organic, you’re not just getting better flavor—you’re supporting healthier soils, stronger communities, and a more sustainable food system.
Here is what is available this week at www.rumarfarm.ca
Bartlett Pears – Basket, Peck, ½ bushels – text Marc for larger quantities
Harrow Sunrise Pears
Plums
Apples – Honey Crisp
Tomatoes – Heirloom, Cherry, Canning
Peppers – Sweet and Hot
Greens – Hearty Mix, Rumar Lettuce Mix, Komatsuna
Eggplant
Radish and Turnip
Swiss Chard, Kale and Collards
Garlic, Herbs, Fresh Eggs and Honey
Until Next Time,
Ruth and Marc
Rumar Farm
